Brewed since 1992
Origin: Chambly, Quebec
When La Maudite launched, its 8% alcohol content made it the first strong beer brewed in Canada. Its warm and spicy character, which was unique at the time, called for a blasphemous name.
Without a doubt Unibroue’s best-known beer, La Maudite is inspired by abbey beers and Belgian double-style ales. It first hit the shelves in 1992 and took the province by storm with its 8% alcohol content, making it the first strong beer available in grocery stores.
That’s where the idea came to tie its name and branding to a pact signed with the devil. The illustration of the “chasse-galerie” (or flying canoe) from a beloved Quebec legend captures the spirit of the beer.
Malt, orange, spices with aromas of coriander and cloves, and hoppy floral notes.
Velvety palate of caramelized sugar and marmalade, slightly roasted with a spicy finish.
Like good wine, Unibroue’s fine beers have flavors that develop with age. Over time they become smoother, sometimes revealing notes of honey and candied fruit and developing a more assertive and lasting flavor. This phenomenon is known as “maderization” and is similar to the aging process of dessert wines like port.
Oxygen is the mortal enemy of beer because oxidation creates a stale, flat flavor. The yeast added to the bottle of Unibroue products triggers natural fermentation, consuming excess oxygen and preventing the beer’s CO2 from oxidizing. This enhances the beer’s aging potential. The high alcohol content of certain Unibroue products also lends itself well to aging by acting as a natural preservative.
Store bottles upright in a cool dark place at a stable temperature between 46ºF and 61ºF.)
3 to 5 years