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Not currently brewed

Introducing a rare example of a Belgian-Style Stout to thank you for your loyalty over the last thirty years. True to our ways of using aromatics and proud of our Quebec heritage, we added some maple syrup to this anniversary brew. The outcome reflects our people: a surprisingly unique, harmonious, powerful, and festive melting pot!

Series

Specialty brews

alc./vol.

10 %

Style

Experimental beer

IBU

25

Fermentation

Top

SRM

85

Format

750 ml

Acidity

Bitterness

Sweetness

Spices

Beer and food pairings

Pork tomahawk
Curry base Indian dish
Sushi with soy sauce
Salted blue cheese
Pecan and caramel brownies

Tasting notes

Nose

Roasted, toasted, and caramel malts playing with a pleasant full maple scent. A very low yeast spiciness is perceptible.

Flavor

Mixture of roast, chocolate, and caramel on a base of spicy yeast and a slightly sweet sensation. Without taking over, the beautiful maple notes caress the bitterness of grain and hops present to balance the sweetness of the body. A gentle heat of alcohol ends the whole thing admirably.

Serve at

10 - 14 °C | 50 - 57 °F

Color

Black with reddish hints

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