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Beer

servings

5

Minutes

Minutes

This sauce will rock your oysters...and your taste buds!

Category

Starters

Ingredients

  • 1/4 cup (60 ml) white wine vinegar

  • 1/4 cup (60 ml) Blanche de Chambly

  • 2 tbsp. shallot, finely chopped

  • Salt and pepper

Steps

In a bowl, add all the ingredients for the mignonette, season with salt and pepper and mix. Serve with your favourite oysters!

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