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Beer

1

serving

5

Minutes

Minutes

A fresh and flavorful cocktail, halfway between an Americano and a Paloma, showcasing the beer’s raspberry and black tea notes.

Category

Cocktails

A collaboration with

Rose Simard

1 ou 2 Cocktails

Ingredients

  • Blanche de Chambly Framboise & Thé noir
  • 0.75 oz Italian bitter (amaro-style)
  • 0.75 oz red vermouth
  • 0.75 oz fresh grapefruit juice
  • 5 raspberries

Steps

  1. Muddle the raspberries at the bottom of a shaker using a muddler.
  2. Add the remaining ingredients, except the beer.
  3. Add ice and shake vigorously.
  4. Double strain into a glass filled with ice using a fine strainer.
  5. Top with beer and stir gently with a spoon.
  6. Garnish with a raspberry on a cocktail pick

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