Raftman Pecan Pumpkin Pie

Beer: Raftman

Serves 6 to 8
Prep time: 15 minutes
Cook time: 1 hour 12 minutes

 

Ingredients

 - 1 cup Raftman beer

- 1 cup maple syrup

- 1½ cup pumpkin flesh, cut into chunks

- 2 medium eggs, beaten

- 1 cup whipping cream (35%)

- 1 rolled-out piece of shortcrust pastry dough

- 1 cup pecans  

 

Directions

 

Recipe : Fourquet Fourchette Restaurant, fourquet-fourchette.com.